How long will homemade chocolate chip cookies stay fresh?

When stored properly in an airtight container, small batch chocolate chip cookies stay fresh for about 2 to 3 days at room temperature. To keep them extra soft, add a slice of white bread to the container.

Why do chocolate chip cookies spread too much?

Excessive spreading usually happens when the butter is too warm or there's not enough flour in the dough. Chill the dough for 15 minutes and measure your ingredients accurately to get a thick, chewy cookie.

How do you know when a chocolate cookie is done?

Look for golden edges and a slightly soft center. Even small batch chocolate chip cookies continue to bake after being pulled from the oven, so it's best to remove them just before they look completely set.

Why do my chocolate chip cookies dry out so fast?

Dry cookies are often the result of overbaking or incorrect storage. Pull cookies as soon as the edges firm up, and let them cool fully before sealing them in an airtight container.

Small Batch Chocolate Chip Cookies – 5-Star Recipe for Cookie Lovers

Description

Quick and easy small batch chocolate chip cookies perfect for one or two. Soft, chewy, and ready in under 30 minutes.

Ingredients

Scale

4 tbsp unsalted butter, melted

3 tbsp brown sugar

1 tbsp granulated sugar

1 egg yolk

1/2 tsp vanilla extract

1/4 tsp baking soda

1/4 cup chocolate chips

1/2 cup all-purpose flour

Pinch of salt

Instructions

1. Preheat oven to 350°F and line a baking sheet with parchment.

2. Melt butter and let it cool slightly.

3. Mix butter, brown sugar, and granulated sugar in a bowl.

4. Add egg yolk and vanilla; mix until smooth.

5. Stir in flour, baking soda, and salt until just combined.

6. Fold in chocolate chips.

7. Scoop 6 cookies onto baking sheet, spaced evenly.

8. Bake for 8–10 minutes until edges are golden.

9. Cool on tray 5 minutes, then transfer to rack.

Notes

Chill dough for 15 minutes to reduce spreading.

For extra gooey centers, remove at 8 minutes.

Cookies can be frozen after baking or as dough.

Cook Time: 25min